Chicken-n-Garlic Naan Dumplings

We love this Chicken n Garlic Naan Recipe! For the full blog post visit:|usDtXktysaBBgH5HPjg4BQ


Recipe Rating:

2 Ratings

Serves: 4-6
Prep Time: 15 Min
Cook Time: 20 Min


2/3 c diced red or yellow onions
2/3 c diced celery
2/3 c frozen peas and carrots
1 Tbsp vegetable oil
2 can(s) (14 oz each) low-sodium chicken broth
1 can(s) (10.5 oz) chicken a la king
1 1/2 c cooked diced chicken
1 pkg chicken flavor booster
1 medium garlic naan ( i use stonefire), cut into 2″ pieces
1 pinch black pepper


1. In a 6 qt stockpan, place the onions, celery, peas & carrots and vegetable oil.
2. Cook over medium heat to soften veggies aabout 4 minutes.
3. Add chicken broth, chicken ala king, and cooked chicken to the pot. Bring to a low boil over medium heat.
4. Add the packet of chicken flavor booster and a pinch of black pepper.
5. Add the naan pieces, and gently stir into the other ingredients.
6. Cover and continue to cook for about 10 more minutes.
7. Serve in one lrge serving bowl or individual bowls.

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